Duck and Snow Pea Leaf Salad

Ingredients:

• Snow Pea Leaves
• Half and Roast Duck (I just happen to have a Chinese restaurant outside my door :-)
• Coriander
• Chives
• Mint

Sundries:

• Fish Sauce
• White Vinegar
• Palm Sugar
• Chili Flakes
• Ginger

Chop duck, snow pea leaves and herbs place in bowl. Mix sundries into a sauce. Mix and serve.

Rating: 3 Star
Good, but not the complex flavours for which I was hoping. This may be helped with the addition of lime zest.

Downgrade

Well the 'upgrade' to blogger 2.0 hasn't gone too well. I've lost all my graphics and the new XML template is really difficult for a novice like me to edit.

So I've taken the opportunity to re brand and open the blog up a bit. I'm still going to be selfish and write this for my own benefit, but will now cover travel planing and experiences as well.

Pear and Blue Cheese Salad

Ingredients:

• Rocket
• Pears
• Blue Cheese
• Walnuts
• Shallots
• Garlic
  

Sundries:

• Dijon Mustard
• Olive Oil

Process:
Coarsely chop pears, blue cheese, shallots, walnuts and garlic. I cheated and did this with the pulse mode on my food processor.
Mix Rocket, the above mix and sundries in bowl and serve.

Rating: